Frutta di Bosco
Our speciality, layers of berries soaked in grappa, raspberry mousse, topped with vanilla pannacotta.
Chocolate pudding served warm with chocolate fudge sauce and cream.
Dark and white chocolate with a hint of coffee liqueur.
A selection of three low fat gelato and sorbet. Pistachio, passionfruit, raspberry.
Budino di Datteri
Sticky date pudding, served warmed with caramel whiskey sauce.
Sponge fingers soaked in coffee and brandy layered with mascarpone cream cheese.
(Recommended for 2 persons)
Dessert pizza topped with seasonal fruits. Refer to blackboard for current choice and price.
Strong espresso coffee with a double shot of: Galliano, Whiskey, Kahlua, Baileys, Sambucca, Brandy, Frangelico, Cointreau. Topped with cream.
Cappuccino, Latte, Mochaccino, Flat White and Hot Chocolate $5
Teas: English Breakfast, Peppermint, Lemon, Green Tea, Raspberry and Peach $4